Action Stations
50 guest minimum

Slider Bar
Petite angus burger, pulled pork sliders, black bean & chipotle burger
Served on cream cheese biscuits with blue cheese, caramelized onion, Vermont ched-dar, apple wood bacon & sautéed mushrooms

Gourmet chip & dip station
Kettle cooked potato chips, sweet potato chips, beet chips, white & blue tortilla chips served with guacamole, mango salsa, French onion & herb dip, ginger curry dip, roasted corn and black bean salsa

Quesadilla Station
Grilled flank, chipotle chicken & sizzling vegetables with jalapeno cheese, pico de gal-lo, sour cream, mango salsa, black beans, traditional salsa & Mexican rice

Indian station
Vegetable samosas, cucumber riata, naan pizzettes, tandoori chicken skewers, fluffy basmati, vindaloo sauce

Savory waffle station
Chive waffle with beef bourguignon, sweet potato waffle with buttermilk chicken ten-der & maple butter, basil waffle with roasted vegetable ratatouille & chevre

Baked potato bar
Petite red potatoes in foil jackets with sour cream, crisp apple wood bacon, sharp cheddar, blanched broccoli, butter pearls, caramelized onion, scallions and blue cheese

Late night street food station
Italian sausage hoagies with peppers and onions, pepperoni & five cheese pizza, petite buffalo wraps, kettle corn and warm salted peanuts

Pan Asian stir fry station
Beef, chicken & shrimp stir fry to order with broccoli, snap peas, carrots, pineapple, cashews, peppers, water chestnut, sprouts, lomein, classic white rice& fortune cookies

Tuscan pasta station
Gemilli, orecchiette & farfalle sautéed to order with fra diabolo, vodka Caprese& pinot Grigio Aglio, olio, mushrooms, onions, peppers, capers, olives, sausage and
parmesan

Chefs carving station
Pepper crusted roast beef, Tuscan marinated pork loin, maple roasted turkey breast
Served with soft pillow rolls, cranberry chutney, horseradish crème fraiche& apricot thyme marmalade