Kiddush Luncheon Menu
50 guests Minimum

Stationary Buffet

Bagel Display
Assorted Bagels
Whipped Cream Cheese
Smoked Salmon
Egg Salad
Chicken Salad
Whitefish Salad
Tomatoes, Onions, Cucumber & Capers
Cinnamon Sugar Noodle Kugel
served in a chafing dish

Fruit & Berry Display
A seasonal assortment or fresh fruit & berries

Green Salad
Green leaf lettuce with Mandarin Orange, scallions, toasted almonds, orchids & sesame ginger vinaigrette

Israeli Salad
Cous Cous with toasted pine nuts, dried cranberries, basil, carmelized onions & sauteed zucchini

Traditional Blintzes
Served with Apple or Bluebeery Sauce

Challah Bread
Large fresh baked Challah

Ala Carte Items
Beverages
Coffee By Design Specialty Roasts
Assorted Sodas
Non-Alcoholic Ginger Pear Bellini Punch
San Pellegrino or Pan water

Buffet Items

Trays
Tray of Asparagus & Feta Frittata
Tray of Spanikopita
Tray of Potato Latkes with Sour Cream & Applesauce
Tray of Blintzes with Sour Cream & Applesauce

Platters
Fresh Crudite with Dip
Middle East Platter
Domestic Cheese Platter
imported Cheese Platter
Eggplant Caponata with toatsed pita
Deviled Eggs

Dessert
Petite Tarts & Cake
Fresh Baked Cookies
Petite Pastries
Dessert Bars

Disposable China
Bio-degradable
Finer Crystal Cut & Faux Silver Flatware

Price per guest does not include staffing
8% Sales Tax Or 18% Off Premioe Coordination Fee